Girls Gone Hungry

Easter Dinner Made Easy :: A HoneyBaked Ham Event

girlsgonehungry@gmail.com

This post was sponsored by HoneyBaked Ham. All opinions are our own.

Easter is made simple with a delicious ready-to-serve and ready-to-love HoneyBaked Ham. This stunning, spiral-sliced, hand-glazed, bone-in half ham is the perfect centerpiece to your Easter dinner or brunch. Complete your meal with delicious HoneyBaked Ham ready to serve sides like Broccoli Rice Casserole, Yukon Mashed Potatoes, Green Bean Casserole, and Carrot Cake for a flawless meal even Girls Gone Hungry couldn’t mess up!

We served this amazing Easter Brunch a few weeks early so we could give you the deets on making your Easter Meal a fantastic success! We’re also including our favorite Easter Brunch cocktail and a quick and easy left-overs recipe to make the most of your ham!

Your HoneyBaked Ham arrives fully-cooked! Thaw for 24 hours and you’re ready to serve and enjoy!
Our table looked so beautiful with our HoneyBaked ham as the centerpiece
Green Bean and Broccoli Rice Casserole are the perfect complement to your meal
The pre-cut slices are easy to serve to guests
We served our meal with this quick and easy Easter Brunch Punch!
-1 59 ounce bottle Raspberry lemonade
-34 ounce Ginger Ale approximately half of the 2 liter
– 1 bottle of your favorite Champagne
Garnish with Mint and Raspberries

 

Leftovers from your HoneyBaked Ham fry up perfectly for an out of this world sandwich the next day! We topped ours with Gruyere Cheese, Arugula, and a fried egg!

This sandwich is the perfect balance of savory and sweet!
Bonus Adorable Appetizer! Add some olives and carrots to your deviled eggs to make this Easter themed pre-dinner snack!

Order your HoneyBaked Ham HERE