We had the pleasure of trying Seasons 52 in Troy last week. This stylish dining and bar space boasts over 100 bottles, 52 of which are available by the glass. The food menu centers around seasonal ingredients and flavors and had plenty of options for vegans, vegetarians, and gluten, lactose, and dairy sensitive diners. We loved the options and think the Happy Hour Menu was fantastic. Check out everything we ate and let us know if you’ve tried this new eatery yet!
First things first, we love a great Happy Hour. We think Seasons 52 is the perfect hangout after a long day at work.
We tried some amazing apps. The Citrus and Burrata salad topped with honey and granola was fresh and light. We loved the Whole Roasted Cauliflower topped with cave-aged Gruyère cheese sauce, and panko crust. One of the highlights of the meal was the Four Mushroom Flatbread. The crispy crust was topped with goat cheese, truffle oil, scallions, and of course mushrooms!
Our entrees came from their regular menu and the vegetarian menu. I had the filet and Gina had the seasonal veggies and pasta!
We weren’t sure if we had room for dessert but Seasons 52 won us over with these adorable little glasses of custard and dessert toppings. Our server (who was so sweet and wonderful) recommended the Pecan Pie glass which was filled with vanilla bean mousse, whipped cream, and honey-glazed pecan!
You can view the full Seasons 52 Menu HERE
You can find Seasons 52 here: 1000 W Big Beaver Rd, Troy, MI 48084